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Oyakodon at Hokkaido is a comforting Japanese rice bowl with tender chicken and egg simmered in dashi. A homestyle favorite at our Japanese restaurant in Bengaluru.
Crispy chicken katsu over steamed rice, drenched in rich Japanese curry—this bestseller brings bold flavor to our Japanese cuisine restaurant in Indiranagar.
Gyu Niku Udon features soft wheat noodles in savory broth topped with sliced beef—comfort food that defines authentic Japanese restaurant dining in Indiranagar.
Fragrant garlic rice, stir-fried to perfection, is a flavorful side or solo bite—served hot at our Japanese eatery in Bengaluru.